Whatcha gonna do stew

As I have mentioned, my husband collects cookbooks. In fact, he owns every cookbook ever published by Cook’s Illustrated. If you have the time and patience (and can afford the often hard to find and expensive ingredients), I must admit most of recipes they publish are foolproof.

However this is his favorite cookbook:

With recipes from all the greatest cowboys and gals (at least in film)

By the time we were allowed to get a television, cowboy shows were a thing of the past but Joel grew up on them. This cookbook contains not only recipes but pictures of the old stars and tidbits about the television shows, movies, and songs from that era. So I can understand why he’s so fond of it.

How many stars can you match to their cowboy roles? I got 2 – Paladin and Davy Crockett

Many of the recipes were written with a snide dig at other cookbooks:

Does anyone know where Poohawk Territory is? Sigh, my grocery doesn’t sell bogus feathers!

There are even recipes for genuine cowboy cocktails:

And, if you’re having a dinner party, menu ideas (note the vegetarian option)

Note the vegetarian option

However, tonight Joel tells me he’ll be making this dish:

Pretty fancy hey? I’m so happy we spent a fortune on all those gourmet cookbooks!

I’ll let you know how it turns out. One thing I do have an affection for from those days when being a cowboy was every little boy (and some girls) dream. Cowboy songs.